Cocktails

DRIFT FISH HOUSE PUNCH
11.95

don q rum, applejack, combier peach, citrus

11.95
SMOKED OLD FASHIONED
13.95

santa teresa 1796, demerara, orange, bitters, hickory smoke

13.95
NO WAKE [NON-ALCOHOLIC]
6.95

fresh strawberry, rose hip, juniper, lemon, herbes de provence, casamara club 'sera'

6.95
CHANGING TIDES [VODKA]
12.95

cinnamon & nutmeg-infused st. george vodka, luxardo aperitivo, cranberry, apple, lemon

12.95
THAT'S WHAT'S UP [GIN]
12.95

highclere gin, blueberry, luxardo maraschino,pasubio, lemon, bar keep lavender bitters

12.95
PLAY ON, LA PLAYA [AGAVE]
12.95

pueblo viejo blanco, heirloom creme de flor, lemon, orange blossom water, pomegranate

12.95
SMOKE RISING [AGAVE]
12.95

vida mezcal, pineapple, lime, orgeat, housemade jalapeno tincture

12.95
CAPTAIN'S DAUGHTER [RUM]
12.95

campesino silver x, chinola passionfruit, vanilla, mint, lime, S.P. passion bitters

12.95
ANCHO MOMMA'S SOUR [PISCO]
12.95

barsol quebranta, strawberry, basil, ancho reyes, lemon, egg white

12.95
THE ATLANTAN [WHISKEY]
12.95

old forester 86, blended family peach, brovo no.4, lemon, fee bros. peach bitters

12.95

ON DRAFT

FALL LINE LAGER Georgia | 5.2%
6.5
6.5
BLUE POINT 'TOASTED LAGER' New York | 5.5%
7.5
7.5
6 BRIDGES 'MEDLOCK IPA' Georgia | 6.2%
9
9
GATE CITY 'OTP' DBL IPA Georgia | 8%
7
7
REFORMATION 'HADDY' WHEAT Georgia | 4.8%
7
7

CANS + BOTTLES

STELLA ARTOIS Belgium | 5.0%
6
6
GATE CITY 'COPPERHEAD' Georgia | 5.2%
6.5
6.5
TREEHORN DRY CIDER Georgia | 5.9%
7.5
7.5
FALL LINE 'LUNA BLISS' OATMEAL STOUT Georgia | 6.5%
6.5
6.5
PONTOON 'WAKE ZONE' IPA Georgia | 6.5%
7
7
CREATURE COMFORTS 'TROPICALIA' IPA Georgia | 6.6%
7
7

Reserves by the Glass

3oz. 6oz. Btl
PINOT NOIR Angela Estate, Willamette Valley 2014 9.5 19 72
NEBBIOLO Bruno Giacosa, Nebbiolo d'Alba 2018 11 22 84
SYRAH Penner-Ash, Oregon 2016 11 22 84
SYRAH Penner-Ash, Oregon 2016 11 22 84

DEAL OF THE YEAR

PINOT NOIR Domaine Julien, Cote de Nuits France 2017
80

Classic French Pinot, elegant, firm, with savory herbs & smooth tannins

80

BUBBLES

HOW WE THINK EVERY MEAL SHOULD START

PROSECCO
11 / 40

Villa Sandi, Prosecco Italy NV light and delicate with citrus notes, hints of apple and white peach

11 / 40
CAVA
10 / 36

Naveran, Cava 2018 fuller-bodied with notes of peach, lemon, and orange zest

10 / 36
SPARKLING ROSE
16 / 60

Illahe 'Capitol Fizz', Willamette Valley NV mix of strawberry, pear, apple, & citrus blossoms

16 / 60
CHAMPAGNE
18 / 68

G.H. Mumm 'Grand Cordon' Brut, Champagne NV fresh & balanced, crisp with a long finish

18 / 68

WHITES

DON'T STRESS, THEY ALL PAIR WITH OYSTERS

DRY RIESLING
10 / 36

d'Arenberg 'Dry Dam', Australia 2016 candied lime, green apple, white flowers, strong minerality

10 / 36
VINHO VERDE
9 / 32

Aviva Vino, Portugal 2018 balanced fruit & minerality, high acid, great with all things seafood

9 / 32
WHITE BLEND
9 / 32

Skouras 'Zoe', Greece 2019 crisp minerality, fresh citrus blossoms, & rich stone fruits

9 / 32
SAUVIGNON BLANC
12 / 44

Yealands, Marlborough NZ 2019 grapefruit, tropical fruit, herbal with a crisp finish

12 / 44
SAUVIGNON BLANC
12 / 44

Yealands, Marlborough NZ 2018 grapefruit, tropical fruit, herbal with a crisp finish

12 / 44
GRUNER VELTLINER
11 / 40

Kurt Angerer, Kamptal Austria 2019 green apple, crisp citrus, herbal and savory

11 / 40
CHENIN BLANC
9 / 32

Sauvion, Vouvray 2018 our delicious off-dry selection; ripe golden apple & honey notes

9 / 32
FALANGHINA
11 / 40

Stella Cadente, Italy 2015 apples & mineral with a rich creamy mouthfeel, great for cool weather!

11 / 40
CHARDONNAY
15 / 56

Famille Paquet, Burgundy FR 2019 crisp apples, citrus, rich bodied, delicious French chardonnay

15 / 56
CHARDONNAY
14 / 52

Good Measure, Columbia Valley WA 2017 fresh apples, brioche, citrus & mineral notes

14 / 52
CHARDONNAY
16 / 60

Bravium, Russian River Valley CA 2019 ripe apples, lightly buttery, oaky full bodied chardonnay

16 / 60
ROSE
10 / 36

Famille Combard 'Figuiere' 2016 made from classic southern french varietals, perfect seafood pairing wine

10 / 36
HOUSE WHITE
8.5 / 32

Varies

8.5 / 32

REDS

FROM LIGHT TO FULL-BODIED, WE'VE GOT IT ALL

PINOT NOIR
15 / 56

Benton Lane, Willamette Valley 2017 outstanding vintage for Willamette, get it while you can!

15 / 56
PINOT NOIR
15 / 56

Truchard, Carneros, Napa Valley 2017 black & red fruit, tea & earth, firm acidity, delicate tannins

15 / 56
SANGIOVESE
15 / 56

Strozzi, Toscana 2015 bright red & black fruit, soft herbs & spices, elegant tannins

15 / 56
RED BLEND
13 / 48

Marietta 'Christo', North Coast CA 2017 rich, fruit-driven blend with medium+ body; a must try!

13 / 48
RED BLEND
13.5 / 50

Square Plumb Level, Dry Creek Valley 2017 red cassis, plum and spice, fruity and grippy

13.5 / 50
ZINFANDEL
14 / 52

Ulises Valdez, Alexander Valley 2013 rich black fruit, pomegranate, cocoa, tobacco, amazing year!

14 / 52
MALBEC
12.5 / 46

Vina Cobos 'Felino', Mendoza 2018 blackberry, red plum, vanilla, tobacco, chocolate, smooth tannins

12.5 / 46
CABERNET SAUVIGNON
14 / 52

Vina Robles, Paso Robles CA 2017 rich black cherry & currants, cedar & vanilla

14 / 52
CABERNET SAUVIGNON
19 / 72

Halter Ranch, Paso Robles CA 2017 luscious dark fruit

19 / 72
HOUSE RED
8.5 / 32

Varies

8.5 / 32

RESERVES

DEALS YOU WON'T FIND ANYWHERE ELSE

PINOT NOIR | Siduri, Russian River Valley 2018
76

amazing Russian River pinot with notes of rich blackcherry, plum, cola, soft baking spices & vanilla, soft lingering tannins

76
NEBBIOLO | Bruno Giacosa, Nebbiolo d'Alba 2018
84

amazing example of Nebbiolo with dried cherry & raspberry, dried roses, oak notes of chocolate, firm lingering tannins

84
RED BLEND | Quantum, Napa Valley 2017
84

a cab based blend with mostly bordeaux varietals and just a touch of petite sirah, rich & fleshy with silky tannins

84
RED BLEND | Neyer's 'Left Bank Red', Napa Valley 2018
84

a blend of cab and merlot from Napa Valley gravel, this homage to Bordeaux's left bank has notes of violet and red fruit

84
SYRAH | Penner-Ash, Oregon 2016
84

a decadent mix of chocolate, black fruit, and vanilla, some oak, smoke, & spice notes, incredible with steaks!

84

Menu subject to availability.